Latest News

Peoples Choice Food Awards 2012-2013

09/05/2012

We want to hear about your favourite farm shops and fabulous fishmongers, the best butchers and delightful delis and we’re going to rejoice in Wales’s most respected restaurants and tip our hats to the country’s top tea rooms. In.... Read More

Mid Wales Chefs Chosen to Represent Wales at Culinary Olympics

09/05/2012

An Aberystwyth chef is the toast of the town aftern being chosen to represent the Junior Welsh National Culinary Team at the Culinary Olympics in Germany later this year. Shon Morgan, who works at Park Lodge Hotel, will travel to Germany in .... Read More

Coed-y-dinas Food Festival bigger and better for 2012

28/04/2012

Organisers of the upcoming Coed-y-dinas Food and Craft Festival, taking place on 6-7 May, are calling on the Powys community and visitors to come out to give support to the region’s food producers and craftsmen. The Coed-y-dinas team is.... Read More

Black Mountain’s Smokery fit for a Prince and a Masterchef!

20/04/2012

Each episode of the BBC’s Masterchef begins with the line “cooking does not get tougher than this”, so imagine Jo Carthew’s of s delight and trepidation when she sees HRH the Prince of Wales accompanied by Masterchef presen.... Read More

Tasty new Canalman’s Lunch marks another thumbs up for Canal’s 200th Anniversary

19/04/2012

Normally it’s a cake that marks an anniversary celebration but this year there’s a delicious new lunch on the menu in the form of a Canalman’s Lunch being served along the Monmouthshire & Brecon Canal to mark its special bice.... Read More