Tips for Throwing a Lavish Budget Friendly Dinner Party

Lavish parties don’t necessarily have to be expensive. In fact, you can create something that your guests would love even if you have not spent a lot of money. You just need to be creative and resourceful. Here are some tips for throwing a wonderful party for your special guests without blowing up your budget.

  1. Learn how to cook. Instead of asking for a catering service, cook the dishes. This helps save a lot of money. There are a lot of dishes that you can cook and present in an elegant way without them knowing you have made use of cheaper ingredients. As long as they look great and taste great, they are good enough for this party.
  2. Use great decors. You might also have to change your home decors if you are throwing the party at home. If you can’t afford to buy new pieces, it is fine. You can reuse old decors and polish them. Change the arrangement of the furniture. Find online tutorials on how to make homemade crafts that you can easily follow.
  3. Observe proper etiquette. You can always throw a great party as a host by looking fabulous and acting great. No one will notice that you did not spend a lot of money if you look really amazing during the party. Use your best dress and ask your entire family to do the same thing. You should also practice how to socialise with grace and proper decorum.
  4. Look for cheap wines. A lavish party won’t be completed without wine. Some wines cost hundreds upon thousands of pounds. You don’t have to buy those wines. You can find the best red wine under $15. You just have to present it well. Don’t serve the bottle. Pour the wine into elegant glasses and no one will know you have thrown cheap wine for a lavish party.

With these tips, you can definitely have a party people will talk about. If they only know how little you have spent, they will be amazed. The goal is for you to make friends and establish your role in the society.

Why Do We Feel Sleepy After a Big Delicious Meal?

Have you ever wondered why you always feel sleepy each time you have finished one big meal? This is true especially during the holidays. On Thanksgiving for instance, you eat as much food as you want.  Most people blame the turkey. It is said to contain a substance that makes people feel sleepy.

The truth is that this substance called tryptophan can also be found in other foods we eat on regular dishes, including cheese and eggs.

Apparently, there are lots of other factors that may affect your mood. To begin with, you are travelling during the holidays. You might feel a bit stressed because of the delayed flights. You also don’t get enough sleep. You even have jetlag especially for longer flights. You are already suffering from hormonal imbalance at that point. Add food to that equation and you won’t have control over your body. You will fall asleep even before you know it.

A signal to slow down

Delicious meals are usually high in fat and sugar. This explains why the body is given the signal to slow down and focus on digestion instead of searching for more food. This tells you to go to sleep and not do anything else.

Aside from the digestive system, the brain is also affected by what you eat. There is a part of the brain which is very sensitive to high glucose levels. With a sudden spike of glucose in the body, a protein called orexin is produced. This is what may help you fall asleep. Aside from orexin, other hormones such as serotonin and melatonin also increase when you eat a lot of sugary and fatty foods. As a result, you feel sleepier.

Not a sign of problem

Although you feel sleepy after eating a huge meal, it is not a sign of any health problem. Human beings, in general, respond this way especially when there is a sudden change in the type of food eaten as well as the quantity.

Just don’t give in to it. Don’t sleep just because your body tells you at that moment to close your eyes. This is true especially during the day. It could break your sleeping cycle and make it difficult for you to sleep at night. It is also unhealthy to sleep when your stomach is full. This may lead to health problems, especially acid reflux, as the food has not been properly digested yet.

Be careful with what you eat

The best way to solve this problem is to pick what you eat. There is nothing wrong in eating large meals every now and then, especially if there is a huge celebration. Thanksgiving or Christmas comes only once a year.

Avoid high-calories dishes and those that contain a lot of sugar. It also helps if you eat a lot during breakfast if there is a feast happening at night. Make it a protein-rich breakfast so it will be converted into muscle mass. Take it easy on carbs. Let go of rice and mashed potato on that day. Enjoy other dishes that are healthier so it won’t matter even if you munch more than usual.

During the party, lay off the booze. You are already eating all sorts of unhealthy dishes. You can’t afford to have a glass of alcohol too. Besides, when you are drunk, you have no control over your body. You will surely fall asleep whether you like it or not. During the toast, get a glass of water and pretend it’s white wine.

Make it up the following day. If you were unable to control yourself and you have eaten a lot during the holiday, double your exercise time. It helps if you can find a way to let go of excess fat brought by the amount of food you have eaten.

Don’t break your sleeping cycle

Whatever happens, make sure your sleeping cycle is not broken. It would be difficult to make it up when you have broken the pattern. If you need a new mattress, visit ChooseMattress to find one that that feels really comfortable so it would be easy for you to fall asleep when it is time to do so.

Now that you understand the reason behind being sleepy after a huge meal, it is time to watch what you eat.

Also see: Traditional British Food Starts From Home

Should You Cook Your Food with Softened Water?

Should You Cook Your Food with Softened Water

For decades cooks and chefs around the world have constantly been experimenting with new recipes, and special ingredients to not only make food taste better, but make it healthier as well. However there tend to be issues with that plan of action. Often when you make food healthier, it tends to taste a little worse. However there is a way to not only make your food a little healthier, but also taste good at the same time. The real secret that’s not a really a secret is, cooking your food with softened water processed by units like the Aquios water softener.

So what is softened water, and how does it improve cooking?

Honestly, the magic behind softened water is really simple and a very easy process to undergo. By having a soft water filter, it really is as easy as installing the water softener and then turning on your tap. By filtering out harsher minerals and small microns, you can actually make your water cleaner and better tasting.


Applying soft water techniques to your cooking is the next step in the process. The biggest difference when cooking with soft water will be when it comes to dough. Any type of recipe that calls for dough is a great way to apply soft water cooking. From pizza and calzones, to bagels and pasta, using soft water in the dough can eliminate harder minerals like magnesium and sodium, which can actually slow down the yeasting process in bread. Filtering out those harsh minerals can make your dough taste twice as good, and can actually cut the time of the process by about a fourth.


Vegetables and lentils are another great example of soft water cooking pros. When boiling veggies or lentils in regular water, you can actually lower vitamin and flavor content; just from those harsher minerals constantly being pushed in and out of the food being prepared. The time it takes for the water to boil and the contents to boil is also affected. Using soft water can not only save you time when boiling veggies and lentils, but it also eliminates the chance of you overcooking them, and leaving them bland.

Issues with Salt in Softened Water

One of the biggest concerns for water softeners is the fact that many think it adds too much sodium to the water, and it becomes unhealthy. While the water softener does in fact add sodium, it actually less sodium than you would find in a piece of white bread. While this isn’t a large amount of sodium, over the course of a year or five years, it can add up. Which is why there are also potassium water softeners that take a lot of the sodium away from the soft water. This can add even value to your cooking, should you be on a sodium diet, you can start to make dishes that should have sodium added to them, and instead just use soft water.

All in all, using soft water for cooking can improve taste, especially when it comes to dough, veggies, lentils, and anything in a soft shell. It also reduces the time it takes to cook these staples as well. So you’re saving time, money, and have a full-proof method to make food taste better, while also being a little healthier, what more could you ask for?

Can You Carry Your Weekly Food Shopping Home On A Hoverboard?

Can You Carry Your Weekly Food Shopping Home On A HoverboardOwning a hoverboard can be exciting. It allows you to do something that once seemed like an impossibility. It gives you the desire to try out new and different things every other day. As you continue riding your hoverboard, you gain much experience and skills which makes it easier for you to operate your board with ease. The possibility of carrying your weekly food shopping home on a hoverboard is a good example. But is it really possible? The truth of the matter is that it all depends on your riding skills. It can either be a yes or a big no. The following argument elaborates clearly.

Firstly, a hoverboard relies on your body for stability. This can best be achieved by using your arms. Because stability increases when there is a decrease in the centre of gravity, you will need to adjust your arms properly so as to lower your centre of gravity and attain the state of stable equilibrium (balance). But this cannot be achieved when you are holding your shopping bag in one hand when you are riding.

Humans spread out their arms when they feel like they’re about to lose balance. Despite the balancing mechanism behind these scooters, one can easily panic and fall over while riding a hoverboard. Now imagine how it will be if you lose your balance while carrying shopping bags full of food? Yes, you’ll be down on your bum with your milk carton, eggs, and whatnots splattered around you on the sidewalk. That’ll be a good chunk of your weekly food budget scattered on asphalt. Not a very exciting thought, no?

Secondly, most shopping malls are located on main thoroughfares. This means there will be a lot of foot traffic pedestrian walkways and it will be right next to roads with vehicles passing by. Riding a hoverboard while carrying your shopping bags in such a busy road is not exactly what you would call safe. There is a great possibility that you will end up in an accident.

In fact, there are some states in the US that ban hoverboards on main roads simply because it poses as a threat not only to the rider but also to other pedestrians.

Lastly, a hoverboard works better with a lighter load than a heavier one. Your hoverboard may get overloaded when you add the weight of your food shopping bags on top of your own. In effect, your self-balancing scooter will not only move at a lower speed, there is also a risk of damaging the device.

Final Thought

In conclusion, it is quite clear that the risks involved in carrying your shopping home while riding a hoverboard are much greater than the convenience of not having to walk. So no, it probably isn’t a good idea to do this. After all, hoverboards were built to be recreational. That said, it is better to just ride your board for fun rather than make it a transportation option until such time as manufacturers are able to come up with a hoverboard which has extra safety features. This can’t be too far along as there are people already looking into the possibility of having food delivered by drones.

How Drones Could Deliver Food in the Future

food-droneWhen most people hear the word “drones” they immediately think of the military and weaponry.  However, there are many more uses for drones than war.  Drones, when put in the right hands, can change the world for the better. Technology does not always have to be harnessed by those who wish to destroy one thing or another.  In fact, there are numerous groups forming at this very moment who are committed to finding a way for drones to feed the planet in the future. They are not simply these little toys like the UDI U818A for example, there are stronger industrial drones and quadcopters too.

Bringing Food to Those Who Cannot Find It

Despite the prevalence of convenience brought on by modern technological advances, there are still some people in the world who do not have easy access to food and drinkable water.  Regardless of their efforts, certain pockets of the world’s population go without adequate nutrition for the simple fact that they are difficult to reach.  Well, that can all change with the use of well-equipped drones.

Keeping Charity Safe and Effective

Companies and charitable organizations can utilize drones for the betterment of mankind, instead of just for winning conflicts.  Drones are essentially unmanned aerial vehicles, which means they are quite inexpensive to operate.  Where human beings cannot go, a drone can – making it the perfect tool for reaching into treacherous territory where people go hungry as a result of their location.  In addition, drones make it easy for food delivery services to be provided to areas dealing with emergency situations such as war, and best of all nobody’s life has to be put in danger to do so.

Making Modern Living More Comfortable

Drones can be used to deliver food to highly developed areas as well.  The use of drones to get food and supplies from one place to another might likely become a common trend in the future.  Say goodbye to delivery trucks which require licensed drivers, constant maintenance, and an endless supply of materials.  Drones simplify the process and may very well be used in the future to deliver food in much the same way as a delivery driver might do today.

In fact, numerous companies are switching to the use of drones for this purpose for the simple fact that it saves them a lot of time and money.  Drones can be loaded with food, water, and other supplies where a pilot would have been sitting, allowing delivery companies and charitable organizations to make as much of an impact as possible.  Due to the rising cost of living and the decrease of natural resources, drones are poised to become a popular option for businesses that wish to stay relevant in the modern market.

Drones Deliver Food and Hope to the World

This all just goes to show that technological advances can be put to good use when we are creative and only if we keep the good of humanity on our minds.  Drones, although somewhat intimidating, can serve a peaceful purpose and could make modern living more exciting.

How to Make the Perfect Cup of Coffee

cup-of-coffeeIf you’re interested in enjoying a cup of coffee which provides the ultimate in balanced flavour and richness, you’ll enjoy this guide. Our guide to how to make the perfect cup of coffee will make you feel like a Starbucks barista and the information that we are posting here will be very easy to follow…

Invest in a high-quality coffeemaker. There are different options here, such as French presses, percolator-style coffeemakers, coffeemakers which accept pods and so on.

If you’re on a budget, you’ll find that an inexpensive French press is a great option. However, no matter what you choose, you’ll need good coffee in order to make the perfect cup of “Joe”.

Next, consider what other equipment you need. Some coffeemakers will require filters – others won’t. All will require coffee. Coffee comes in a range of varieties, so personal taste factors in here.

What do you enjoy at cafes? If you get a Dark Roast at Starbucks, this may be a great type of coffee to invest in. If you can’t afford to buy coffee beans or ground coffee at Starbucks, you should be able to find a good-quality Dark Roast blend for lower prices. Shop around online in order to find coffees that suit your tastes and your budget.

When you follow the coffee machine instructions to the letter, by using the right amount of coffee and utilising the machine properly, you’ll be able to get stellar results. So, it’s best not to change things up by adding more or less coffee than is recommended. Just do what the instructions say.

After your coffee is ready, consider add-ons in order to give it more taste and richness. While your coffee should taste great “black”, there are ways to boost the flavour of coffee, including the usual milk, cream and/or sugar. Other flavourings to consider include soy milk, almond milk and flavoured whiteners. It’s also possible to buy syrups which will allow you add “flavour shots” to every cup – flavours that are popular include Hazelnut and French Vanilla – however, there are plenty more to try.

Follow Our Coffee-making Tips Today

Our tips should help you to make delicious coffee whenever you want to. Now that you know the secrets of making great coffee, which include purchasing the right coffeemaker, using it according to the manufacturer’s instructions, selecting high-quality coffee and flavouring the coffee that you’ve made, you’ll be ready to create coffee which really satisfies.

One last tip is to buy a coffee grinder. Once you’ve ground up beans, you’ll find that you are able to make coffee with a fresher, richer, more intense flavour. Coffee grinders are easy to use and they add the professional “barista” touch to at-home coffee making. Shop for a coffee grinder online or find one at a local shop.

Buying higher-quality coffee in bulk will help you to economise, while still accessing premium quality. You’ll usually save money by purchasing coffee in bulk, whether you buy ground coffee or beans.

What Makes British Recipes Special?


Is it party time and you are wondering what to serve your guests? Try British recipes. Whether it is a grand dinner party or a small get together, there is always one for every occasion. The list of recipes is never ending. The traditional dishes have transformed over the years to take a new avatar. English recipes can satisfy the taste buds of every food lover whether bland, spicy or hot. Allow the recipes to take a new twist by offering a spicy tinge to the traditional recipes. English food formulas are elaborate and yet there are some simple puddings and pies that can be apt for mid meal course. We got our inspiration from who provide expert rundowns of the best things in life.

During the winter months, it would be ideal to choose some hot pies for your guests during dinner. Preparing a pie is reasonably less time consuming when compared to other dishes that take most of your kitchen time. A pie can also be a standalone dish with mashed potatoes, minced meat and some vegetables to make it a perfect meal time dish. This can be done within no time. This is a complete dish that can leave your guests full for long. The dish can definitely leave your guests licking their fingers. A pie is a landmark English dish and has been around for years. This traditional dish is prepared in a different manner in various parts of the country. The Scots and Irish have a special way of making this dish when compared to the English. But be rest assured that it is a filling and hot dish that can leave your guest returning for more serves.

The English recipe is not complete without desserts. Whether it is a dinner party of a business event, desserts are must have addition to the list. The dessert platters can be filling with pastries, brownies, tarts and more. There have an English twist to it and are all time favourites on dinner platters. The British were into desserts even before the word was formally been used across the globe. They have the tradition of making wonderful and mouth watering desserts. The desserts are simply savoury that it is the most sought after listing on the dinner menu.

Read Traditional British Food Starts From Home

Traditional British Food Starts From Home


While hunting for local cuisine, the place to start is a family kitchen. It is here that traditional food recipes are generated. It is only at home traditional food styles are generated. Restaurants in England serve multi-cuisine food that is generally from Spain, Germany, China, India and even Africa. High end restaurants offer delicacies from across the world. But when you are looking for authentic English food then your road ends at a country home. There are many varieties of English food, and this includes soups, stews and other staple food of England. There are hot dishes that keep you warm during the cold season. The common people of England have hidden their traditional recipes in their homes, and this is where you can find genuine food of the English people.

Tea time delicacies are famous in England, and every old classic will have a mentioned of the mouth-watering sweets and pastries that are spread during tea time. Steaming hot pot of tea with some tender tea cakes and delicate sweets can go well together. This type of food has been popular since the 1800s, and you can still find street cafes in London catering to these treats. Apart from sweets and pastries there are puddings that can be added to the afternoon tea time list. The best among them includes Yorkshire pudding that is relished by the bourgeois and working class alike. It is also believed that a typical British food will commence with a pudding and end with a pudding.

Characteristic British food did not originate in England it has been adopted from various regions across the globe. When settlers came to England, they left back their delicacies to be adapted by the locals. Travellers from various parts of the world brought with them different aspects of culinary skills that they left with the British to be promoted. Early seafood items were very limited in the menu but thanks to the Mediterranean influence the English now have a spread of seafood on their menu. Even today the most typical of English food happens to be practiced in homes across the country. Though they have taken some mutations yet, the character of the cuisine remains the same.

Read A Sneak Peak Into British Culture And Cuisine

A Sneak Peak Into British Culture And Cuisine


Visit England is not complete without tasting their culture and cuisine. The traditional flavours of British food are still kept alive by passing it on to generations. The immigrant population have added more to the British food in terms of diversity. There is no doubt that the British food is served in some of the top restaurants across the world, and they have a dedicated audience for it. The diverse dishes and the experimentation have given the recipes larger audience. The new twist to the curry recipes has created a popular trend.

A complete English breakfast will compromise of bacon, sausages, fried eggs, fried bread, fried tomatoes and some toast. Black pudding is a type of sausage that most English love to have for breakfast. The lunch, especially on Sundays, is special. The lunch is made of some kind of meat roasted to perfection with fried potatoes and vegetables. For lunch time, Yorkshire pudding is a favourite, and it goes well with any form of roasted bread. For tea, there is always some cakes, cookies and jams. Tarts are preferred that are usually accompanied by jams and is always kept in stock. So when it is time for supper a quick snack along with hot cocoa is common.

In country homes, English cupboards are filled with sausage pies, cookies and more. Some of the most traditional dishes include roast chicken accompanied with bread and cranberry sauce. Sausage and mashed potatoes also complement each other. Shepherd’s pie where the bottom layer is usually minced lamb and the next layer would be mashed potatoes. Here also cooked carrots are used. Instead of lamb, beef may also be substituted. Steak goes well with kidney pie. Also boil a pot of meat, potatoes and onions in low fire. Try Cornish pasty and kedgeree. A kedgeree is nothing but flaked fish that is mixed with boiled rice, butter and egg. There is no end to the traditional dishes found in England, and it is definitely work the adventure.

Read Great Food And Wine Destinations In London

Great Food And Wine Destinations In London


Not just tourists even locals need to get an idea on which place to eat and drink in London. There are many hot destinations in London that can tingle your taste bud. Some of the most exciting places in London that are must visit destination if you are a foodie or looking for some fine drinks then this is the place to start. Mark Hix with his Belgraves Hotel has made the Belgravia borders famous. It is not just famous for its mezzanine bar and cigar garden but has more to it. There is plenty of experimentation here that can leave the guests guessing. The food at the bar is worth a ponder. The delights include Moyallon Shorthorn sirloin steak sandwich, scrambled white duck egg and more to discover.

Flute Champagne Bar at Fitzrovia is a happening place since it was inaugurated last year. This has a private place and is a favourite among lovers. Apart from sparkling wines and twinkling champagne, the bar also offers some must try snacks. The Lucky Pig is another destination that is famous for its curtained booths. There is the Riding House Cafe for a social gathering. St John’s Hill is the right place if you want to while away a day. The Ben’s Canteen offers an appetizing brunch, and there is new Plough bar cum restaurant that offers lunch in small plates including their famous black pudding scotch egg. For the evenings, the Victorian age bar cum restaurant the all new Powder Keg Diplomacy would be the ideal location.

If you are in London, do not forget to visit the Soho’s Dean Street that is a destination for street food. Some of the best places to visit include the Dean Street Townhouse, Cay Tre, Polpetto and Duck Soup. Also, check out the Bistro Du Vin from the house of Bistro Du Vin. The meat is elaborate and is full of the goodness of meat. Here you can find yummy sweet bread, bone marrow and calf liver. Moreover, there are over 2000+wines to taste and some 70 cheese to tingle your taste buds. Meat Mad Mayfair is everything to do with meat. Check out the Wolfgang Puck’s Cut on Park Lane restaurant for organic beef specialities.